Prosecco
Prosecco Brut DOC
Grape vinified in white and processed with a soft pressing. Primary fermentation in stainless steel tanks at a controlled temperature. Sparkling wine is produced by applying the Charmat method in an autoclave for about 60 days. Then it is filtered and bottled.
AREA OF ORIGIN
Veneto Region – Colli Berici Hills in Lonigo, Vicenza
Veneto Region – Colli Berici Hills in Lonigo, Vicenza
VARIETAL
Glera 100%
Glera 100%
ALCOHOL
11,5% vol.
11,5% vol.
SERVING TEMPERATURE
4-6 °C
4-6 °C
BOUQUET AND TASTE
Pale straw yellow color with greenish reflections. Fine and persistent perlage; delicate aroma of wisteria, acacia and fresh fruit. Delicate and harmonious flavor.
Pale straw yellow color with greenish reflections. Fine and persistent perlage; delicate aroma of wisteria, acacia and fresh fruit. Delicate and harmonious flavor.
SERVING SUGGESTIONS
Suitable for appetizers and light dishes.
Suitable for appetizers and light dishes.
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